Demand Planner

    Responsibilities:

    • Manage budget, performance, and client reporting for branded content campaigns.
    • Develop and execute multi-channel campaigns.
    • Monitor forecast and safety stock levels, and adjust accordingly.
    • Review item forecasts for new, existing and discontinued products.
    • Own and optimize sales communications and enablement around marketing campaigns.
    • Prioritize production based on supply chain deficits, product demand and sales forecasts.
    • Monitor product costing with marketing at the item level for all categories.
    • Propose and implement solutions to improve demand forecast accuracy.
    • Evaluate, select and manage outside vendors that contribute to demand creation and field marketing programs.
    • Monitor and report on campaign performance overall funnel conversion metrics.

     

    Qualifications:

    • Graduate of Bachelor of Science in Industrial Engineering.
    • Minimum 2 years experience in the Food Industry and with adequate experience as a Demand Planner in the restaurant businesses (commissaries are accepted)
    • Excellent Excel skills.
    • High analytical skills.
    • Willing to be assigned in BGC, Taguig City.

    Submit Resume

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      upload your CV/resume or any other relevant file.