Responsibilities:
- Manage budget, performance, and client reporting for branded content campaigns.
- Develop and execute multi-channel campaigns.
- Monitor forecast and safety stock levels, and adjust accordingly.
- Review item forecasts for new, existing and discontinued products.
- Own and optimize sales communications and enablement around marketing campaigns.
- Prioritize production based on supply chain deficits, product demand and sales forecasts.
- Monitor product costing with marketing at the item level for all categories.
- Propose and implement solutions to improve demand forecast accuracy.
- Evaluate, select and manage outside vendors that contribute to demand creation and field marketing programs.
- Monitor and report on campaign performance overall funnel conversion metrics.
Qualifications:
- Graduate of Bachelor of Science in Industrial Engineering.
- Minimum 2 years experience in the Food Industry and with adequate experience as a Demand Planner in the restaurant businesses (commissaries are accepted)
- Excellent Excel skills.
- High analytical skills.
- Willing to be assigned in BGC, Taguig City.