Job Summary:
Responsible for all operations aspects of the Brand, from operations quality, maintaining operations and products standards to driving financial performance from revenue to profitability including liaising with the Brand’s principles.
Qualifications:
- BSBA Major in Marketing, Industrial Engineering, or any business-related or food operations-related course.
- With 3+ years experience in Operations Management, People Management, Marketing, and Financial Management.
- Strong background in Food & Beverage Management for Casual Dining or Fast Food Chain.
- Must be willing to work onsite in BGC, Taguig City.
