- College graduate of any related course.
- Must have at least 5 years experience in similar position.
- Adequate Supply Chain or Operations background in the food service, retail or hospitality industry.
- Experience with international and local market.
- Skills required:
– Attention to customer needs
– Quickly respond to multiple emergencies
– React to emergency calls with maturity and responsibility
– Good negotiation skills
– Ability to motivate and lead a team
– Good problem-solving skills
– Ability to use spreadsheets, databases and other IT software
– Good geographical knowledge
- Open to work onsite in San Juan.